The Aqua Spark Import Report 2020 is there! Download it now.

close

Download the full Impact Report 2021

By leaving your contact details you agree to receive monthly 'Aqua Insights Blog' and occasional 'Aqua Insights Report' emails as well as receiving future Aqua-Spark newsletters.

Quartz: Leonardo DiCaprio wants people to eat more farmed fish

Americans aren’t big on seafood. Worldwide, the average person eats about 44 pounds of fish and shellfish a year. A typical American eats roughly a third of that amount.

That’s a problem—both for our health and for the environment. High in nutrients and low in fat, fish are an excellent source of protein. They’re also more sustainable for the environment than livestock.

Read more here

Receive inspiration, news and tips

Subscribe to the newsletter arrow_forward